Srikrupa A food enthusiast, Krupa specialises in vegetarian cuisine. She has dedicated her blog Pachanti to the preservation of the culinary tradition of India. Besides cooking, Krupa loves taking photographs and drawing caricatures.
Sandhya Ramakrishnan Sandhya loves travelling and meeting people. Her passion for eating good food drove her to be a better cook; her culinary skill is demonstrated in her blog My Cooking Journey.
Anjana Chaturvedi Anjana Chaturvedi is interested in researching rare and unusual recipes, and loves experimenting and inventing. Her blog Maayeka specialises in saatvik vegetarian cooking (without onion or garlic).
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