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Mutton Drumstick Curry
Method
- Heat Oil in the cooker and put whole garam masala.
- Add onions and green chillies and saute till onions are golden brown.
- Then add red chilli powder to your taste and then add the mutton pieces.
- Mix all ingredients and pressure cook it until you hear two whistles then turn off the cooker.
- Once the pressure is all gone add the tomatoes, potato and drumstick and pressure-cook it till you hear one whistle.
- Then turn of the cooker and after the pressure is all gone add coriander leaves.
- Serve hot with chapatis or rice.
Ingredients:
1 kg - mutton
3 to 4 - onions, medium size
1 to 2 - tomatoes, medium size
2 to 3 sticks - drumstick
1 to 2 - potato, medium size
whole garam masala
green chillies
red chilli powder
coriander leaves
1 kg - mutton
3 to 4 - onions, medium size
1 to 2 - tomatoes, medium size
2 to 3 sticks - drumstick
1 to 2 - potato, medium size
whole garam masala
green chillies
red chilli powder
coriander leaves
