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Chocolate Custard
By : Nithya AshokCategory : Chocolate, India series, Kids specials
Servings : 4-6
Time Taken : 15-30 mins
Rating :
Method
- Mix all the ingredients without lumps and boil on a medium flame.
- When the mixture thickness, remove from fire and leave at room temperature.
- Spoon out into individual bowls and refrigerate for an hour.
- Serve chilled.
Ingredients:
1/2 litre - milk
1 tsp - cocoa powder
2-3 tbsp - custard powder
5-6 tbsp - sugar
1/2 litre - milk
1 tsp - cocoa powder
2-3 tbsp - custard powder
5-6 tbsp - sugar
RECIPES BY NITHYA ASHOK
