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Tomato basil shooter
Method
- Combine tomato juice, ginger juice, crushed ice in a bowl.
- Tear a few basil leaves and add.
- Mix salt and black pepper powder in a plate.
- Apply lemon juice to the rims of four short glasses and dip the rims in the salt and pepper powder mixture.
- Pour in the tomato juice and serve immediately garnished with fresh basil leaves and lemon wedge.
Ingredients:
1&1/4 cups - tomato juice
2 tbsp - ginger juice
Crushed ice as required
Fresh basil leaves to garnish
2 tbsp - lemon juice
Salt to taste
Black pepper powder to taste
4 - lemon wedges
1&1/4 cups - tomato juice
2 tbsp - ginger juice
Crushed ice as required
Fresh basil leaves to garnish
2 tbsp - lemon juice
Salt to taste
Black pepper powder to taste
4 - lemon wedges
RECIPES BY NITHYA ASHOK
