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Maida Biscuits
Category : Chocolate and biscuits, Milk
Servings : 2
Time Taken : 30-45 mins
Rating :
Method
- Boil milk in a pan and keep aside.
- Add sugar and ghee and mix well.
- While mixing sugar and ghee, keep adding maida until a dough is formed.
- Roll them into big pooris and make them into desired circular or square shape.
- Heat oil in a frying pan.
- Fry the uncooked biscuits unti golden brown in meduim heat.
- This can also be baked in an oven also.
Ingredients:
maida - 1/2 kg
oil - 1/2 litre
sugar - 1 cup
ghee - 1 cup
milk - 1 cup
maida - 1/2 kg
oil - 1/2 litre
sugar - 1 cup
ghee - 1 cup
milk - 1 cup
