1. Beat ricotta cheese in a bowl till smooth. (Sometimes there are lots on lumps in the cheese)

2. Add sugar to taste. Remember that there will be sugar in the milk too, so be careful!!

3. Beat again and than spread the cheese mixture on apie dish and bake for about 30-35 min at 300-350 F or till the knife inserted comes out clean.

4. Let it cool and than cut into diamond shaped pieces.

5. While the malai (cheese) is baking, put milk to boil. Keep stirring it, You don't want the "malai" to form on the top.

6. Mix sugar and powder of all the dry-fruits to the milk.

7. Cool the milk and than add the malai pieces.

Serve cold.

All my friends like this sweet very much! Do try it for this diwali!!!