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Peas vada
By : Jyotsna SolankiCategory : Snacks and refreshments, Vegetables
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
- Crush the green peas in the mixer
- Mix crushed peas, rawa, salt, chopped green chilli and coriander leaves.
- Make small round vadas.
- Deep fry these vadas.
- Enjoy with sauce.
Ingredients:
250g fresh green peas
100g rawa
Salt as per taste
1 green chilli
1 cup coriander leaves
Oil for frying
250g fresh green peas
100g rawa
Salt as per taste
1 green chilli
1 cup coriander leaves
Oil for frying
RECIPES BY JYOTSNA SOLANKI
