1. Wash and cut okra and keep other ingredients ready.
2. Heat oil in a pan/kadai, add mustard, when it pops up, add cumin seeds and okra. Fry for a minute.
3. Now add red chilly powder, corrinader powder and little salt. Fry well. If required add oil in between.
4. Okra/Ladies finger is ready to be served. It goes well with rice.

This recipe is called Vendakkai Varuval in Tamil.

Courtesy: http://tamilveg.blogspot.com/