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Cauliflower Pepper Fry
By : Radhika Vijay KarthikCategory : Tamilnadu, Daals and curries, Cauliflower
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
- Wash and clean the florets.
- Mix all the ingredients and dip the florets in the batter and deep fry in oil.
- Serve hot with tomato sauce or green chutney.
Ingredients:
1 cup - cauliflower florets
1 cup - Maida flour
1/2 cup - Rice flour
1 tsp - black pepper powder
Salt to taste
Oil to Fry
1 cup - cauliflower florets
1 cup - Maida flour
1/2 cup - Rice flour
1 tsp - black pepper powder
Salt to taste
Oil to Fry
RECIPES BY RADHIKA VIJAY KARTHIK
