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Insalata Caprese
By : Suresh ThampyCategory : Desserts, Cheese, Italian
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Cut blanched tomatoes in to roundels
- Cut buffalo mozzarella into roundels
- Start placing tomato , basil and mozzarella in between each other as shown in the picture
- Sprinkle salt and pepper
- Finally drizzle olive ,basil and balsamic reduction on top as shown.
Courtesy: Chef Suresh Thampy, Executive Chef of Courtyard by Marriott
Ingredients:
60 g - plum tomatoes
50 g - young buffalo mozzarella
60 ml - balsamic vinegar
10 ml - basil oil
10 ml - olive oil
5 g - pepper
5 g - salt
60 g - plum tomatoes
50 g - young buffalo mozzarella
60 ml - balsamic vinegar
10 ml - basil oil
10 ml - olive oil
5 g - pepper
5 g - salt
RECIPES BY SURESH THAMPY
