Do you love seafood? If you answered in the affirmative make your way to Lotus Cafe at JW Marriott, Mumbai for the freshest, tastiest and widest variety of crustaceans and fish! Feast on King Tiger Prawn, Sand Lobster, Deep Sea Lobster, Whole Clams, Green Mussels, Sea Crab, Mud Crab, Baby Lobster, Scottish Salmon and Scallops. From October to December 2011 every Friday and Saturday over dinner, JW Marriott Mumbai gets fresh with seafood.
The live stations will offer delectable fare along with a refreshing view of Chefs conjuring up the signature delicacies. At the interactive live counters, Chef will prepare seafood to your taste with butter-garlic on hot plate griddle or simply seared. Pair your creations with flavorful selection of sauces such as Beurre Blanc, Fish Veloutte and Hollandaise whilst enjoying the subtle flavors of authentic Thai Green Curry with vegetables and noodles served with seared Scallops, Tiger Prawns & Crabs. With such a wide variety of choices, you can ask Chef to recommend or you can simply try out your own creations!
Indulge in cold specialties such Court-Bouillon Poached Tiger Prawns served with Marie Rose, American Cocktail, Aioli, Tartar, Wasabi Soya Mayonnaise and Tequila Salsa. Taste the beautiful texture and flavours of Scottish Salmon simply smoked with traditional condiments or cured with Gravlax with Dill.