Samudra at Trident offers cuisine from the coastal states of India. The restaurant presents authentic and rare Indian grills from the coasts. The Master Chef will offer favourites like Bhunawala dhaniya ka paneer, sarson wali phool, bhatti ka murgh, the not-to-miss raaan and many more at Samudra.

Experience Grills From The Coasts at Samudra between December 5 to 23, 2011.

For reservations, call 044 22344747 or email reservations.ttch@tridenthotels.com