Ayna, the Indian restaurant at Hilton Chennai has on offer speciality kebabs paired with a selection of fine wines.

The kebabs include the Chef`s creations like the Ayna Black Chicken Tikka, Nashili Tangri Kebab, Tandoori Bhutta and Mushroom Jahanara.

Savour authentic flavours of Kakori Kebab, Murg Rizala, Sikandri Rann and more.

The vegetarian delights include Chowki ki Tikki, Palak Khas Khas Kebab, Mewe aur Mawa ki Sheek and a host of others.

The festival is on till 2 September 2012 from 6.30 pm onwards.