Pavithra Elangovan
Pavithra wanted to go to a culinary school, but ended up becoming an IT graduate. Having travelled widely in several Asian countries, Pavithra was greatly influenced by their cuisine. A "Daring baker", she loves to explore new ingredients and different cuisines. All her recipes are tried and tested and she blogs at Dishes from My Kitchen.   Read More

Sonali Pradhan
Sonali is a happy, self-contented homemaker now after a short career as Software Engineer. Sonali loves dancing and painting besides cooking for her family.
Her blog Only Fish Recipes is inspired by the love her daughter has for fish.   Read More

Aruna Manikandan
Aruna loves cooking and specialises in recipes from South India. Aruna shares her healthy, nutritious, vegetarian recipes with the world through her blog Veggie Paradise .  Read More

Chitra Ramachandran
Chitra Ramachandran is a very talented home cook and a prolific writer. Her recipes always come with reminscenses of people, places, history, tradition and culture. She blogs at Chitra Amma's Kitchen, to preserve South Indian Vegetarian cooking styles and hopes they will make interesting reading for current as well as future generations.  Read More

J Sharmilee
Sharmilee loves working with colours, especially on the web. She is passionate about her blog Sharmis Passions which contains recipes for healthy food, low fat baked goodies and tips on food photography.   Read More

Hari Chandana
Hari Chandana, fondly called Hari in the blogging world started cooking at the age of eleven. Her passion for cooking found expression in her blog Indian cuisine. Hari specializes in authentic, nutritious, healthy and tasty Indian food. She loves to experiment with and re-invent dishes.  Read More

Subbalakshmi Renganathan
Subbalakshmi Renganathan specialises in traditional Tamil Brahmin cooking. A housewife who inherited the secret of cooking from her mom and mother-in-law, Subbalakshmi started blogging at www.subbuskitchen.com. She firmly believes that nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.   Read More

Nithya Rajasekaran
Nithya Rajasekaran, a software developer turned blogger, loves experimenting with various cuisines. She owes her interest and talent for cooking to her mother. Nithya is at her creative best while presenting and photographing food of which her blog 4th sense cooking is proof.  Read More

Radhika Vasanth
Radhika Vasanth believes that cooking is not rocket science. Anyone can master this art with a little practice and perseverance. Her food blog Food for 7 Stages of Life is a humble attempt to share those easy to make, delicious yet healthy recipes from India and other parts of the world. Her mantra is - Eat Wise and Stay Healthy.  Read More

Bridget White-Kumar
Bridget White-Kumar grew up in Kolar Gold Fields, a small mining town in Karnataka famous for its Colonial ambiance. She has always been passionate about cooking and after a long banking career, she brought out six recipe books specialising in Anglo-Indian cuisine and blogs at Anglo-Indian Recipes.   Read More

Rajeswari Vijayanand
Rajeswari Vijayanand, fondly known as Raks in the blogging world, loves to share her authentic recipes with the world through her blog Rak's Kitchen. Rajeswari tries her hand at both south and north Indian recipes. All her recipes are tried and tested.  Read More

Uma Priya
Uma Priya hails from Andhra Pradesh. She enjoys cooking and considers it an expression of her aesthetics. She cooks mainly Andhra recipes most of which are her own creation. Her recipes are healthy and can be made quickly, from simple ingredients. She shares her passion for cooking in her recipe journal Trendy Relish.  Read More

Malathi Mohan
Malathi Mohan is passionate about Dietetics and Food service Management. This erstwhile President of the Indian Dietetic Association is currently Dean, Academy of Fitness Management, FitnessOne, Chennai. If you have a query on food or a specific diet, post it right here.

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Mearl Fernandes
Mearl Fernandes or Lil' Chef as she is fondly called, is a Goan by birth. She took to cooking when she was 6 and says she owes her talent to her mother. Having travelled widely, she could sample diverse cuisines, which she often emulates or customises to suit her taste. www.lilchefsworld.com features her recipes and home remedies while her restaurant reviews can be found in my yelp.com.  Read More

Dr Gowthaman
Dr Gowthaman, Medical Director of rVita, practices Ayurvedic Medicine (Indian Systems of Medicine). His key areas of interest include general health, women and pediatric care, preventive care, diabetes, hypertension and cholesterol, arthritis, and stress and sleep disorders. If you have a query on Complementary and Alternative medicine, you can post it right here.

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Namita Jain
Namita Jain is a highly respected authority in the wellness industry. Actively involved in the wellness space for over 20 years, Namita writes on health issues such as nutrition, exercise and related topics. If you have a query on fitness for Namita, post it right here.

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Mahimaa Ramkumar
I have a great passion for cooking and photography. My blog, Indian Vegetarian Kitchen is a collection of healthy, easy and mouth-watering dishes from North and South India!   Read More

Ramakrishnan B
Ramki is known for his column Express Cooking in Vikatan and `Express Cooking` is a popular cookery show on TV in Tamil Nadu. He holds the record for cooking solo a 10 course Indian marriage feast for 500 people in 3 hours. His `One page cookbooks` offer a new, easy way to look at cooking.  Read More

Jyotsna Solanki
Jyotsna, apart from being an enthusiastic cook, is an avid reader, a budding writer and runs a photography business. Winner of several cooker contests, Jyotsna`s recipes were published in Seattle Indian in the US.  Read More

Usha
Usha`s interests range from writing, music, art, embroidery to crocheting. She believes that cooking is an expression of creativity and loves to experiment with foods from around the world including Indian and international cuisines. Her penchant for creating new recipes led her to start her blog Veg Inspirations with a view to sharing these tried and tested vegetarian recipes. She believes that healthy food need not be bland and uninteresting but can be tasty and healthy.  Read More

Preiyha Rajesh
Preiyha Rajesh currently resides in the U.S. She specializes in South Indian vegetarian cooking. In her blog, she aims to provide recipes in both Tamil and English so that people from all over the world can use it based on the availability of vegetables in their localily. She plans to bring out the medicinal values of vegetables used in South Indian cooking and also their calorific value.  Read More

Mansi Desai
I'm a fun-loving, highly-social person who loves to try and conquer challenges in life. An Engineer by profession, a cook and food-writer by choice, I've loved cooking since I was a kid helping my mom in the kitchen. But over time, it has grown into a passion that I nurture and enjoy catering to! I love experimenting with foods and flavors, both Indian and International, enjoy entertaining friends at home, and since past few years, I've also developed a fitness-streak that makes me find ways to make food healthier. You can find my recipes and articles on my blog called Fun and Food Cafe, where you'll find several recipes with photos, all tried-and-tested by my culinary critic family! Besides cooking, I also enjoy travelling, adventure sports, reading, writing and singing.  Read More

Dhivya Karthik
Dhivya Karthik considers cooking as an art - a gastronomical journey which inspires creativity with the myriad sense of aroma and taste. For her food speaks a universal language which binds people across cultures and boundaries. This probably was one of the starting points of her expansion into various styles of cooking and her blog is a revelation of this.  Read More

Ramya
Ramya, a Kannadiga by birth, is settled in the US. Love for cooking started early for Ramya and soon turned into passion. Her love for Indian cuisine has grown manyfold after her exposure to different cultures and cuisines in the US. She is a keen food blogger and specialises in vegetarian recipes. Her traditional Karnataka recipes find a place in her blog.  Read More

Rehana Khambaty
Rehana Khambaty hails from Nashik. She spent her youth in Dubai where she interacted with people of different nationalities and gained tremendous culinary exposure. She also won many cookery contests. If you have a query on cooking for Rehana, post it right here.

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Chandri Bhat
Chandri Bhat has been teaching Indian and Global cooking for over 30 years. She currently heads the Chennai Culinary Institute and also serves as the official consultant for popular appliance companies, food manufacturers and restaurants.   Read More

Anita Raheja
Anita Raheja is the author of two cookery books, 'Simply Sumptuous Sindhi Cooking' and 'Kitty Party And High Tea Recipes'. Both these books were on the bestsellers list for weeks on end. Her Celebrity Cook for Sunday Mid-day, which she co-writes with Heena for Sunday Mid-day, has now entered it's sixth year. An avid film buff, Anita loves travelling.  Read More