Tamil New Year Recipes | Recipe for Tamil New Year

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Varshapirappu is Tamil New Year. This festival generally falls in the month of April or the Tamil month of Chithirai. Bitter-sweet preparations of neem flowers and raw mangoes are a must in the menu. Since this festival marks the beginning of the Tamil New Year, food prepared is very special. Here is wishing you a Happy Tamil New Year. Enjoy the day with these traditional Tamil New Year recipes