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Sify Home > Food > Nonvegrecipes > Category > Chocolate oat walnut brownies
Chocolate oat walnut brownies
By : Deeba Rajpal
Category : Desserts and baking dishes, Category
Servings : 3
Time Taken : 45-60 mins
Rating :
Method
  1. Preheat the oven to 180C. Line a square 8 X 8" baking tin with parchment paper.
  2. Place the butter and chocolate in a bowl and microwave for 1 minute {or simmer over a double boiler}. Whisk well until the chocolate has blended well. Add coffee if using, and whisk again.
  3. Add the sugar and whisk well.
  4. Whisk in the eggs, followed by the vanilla extract, then baking powder and salt.
  5. Now fold in the oats and almond meal, followed by the dark chocolate chips and /or nuts if using. {Reserve a few chocolate chips to sprinkle on top of the batter if desired}.
  6. Turn batter into prepared tin, spread uniformly and bake for approximately 20-22 minutes.
  7. Cool in tin, then remove gently and cut into squares.

Recipe and image courtesy: passionate about baking

Ingredients:
100g butter
200 g milk chocolate
2 tbsp coffee {optional}
100g sugar
3 eggs
1 tsp vanilla extract
1 tsp baking powder
pinch salt
50g Quaker oats
25g almond meal
75g walnuts, chopped
50g dark chocolate chips
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