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Fried Egg Sandwich
By : Monika SinghMethod
Heat butter in a pan
Put eggs, stir well
Add all the vegetables
Add salt, pepper powder and garlic paste
Stir continuously till egg is cooked (consistency should be thick)
Spread mayonnaise on two slices of bread (evenly)
Layer with egg mixture (evenly on two breads)
Cover with remaining two slices of bread
Serve with shredded carrots / lettuce leaves
Ingredients:
2 eggs, beaten
1 tbsp butter
1/4 cup capsicum, chopped finely
1/4 cup boiled peas
1/4 cup chopped and boiled French beans
Salt as per taste
1/2 tsp black pepper powder
1/4 tsp garlic paste
2 tbsp mayonnaise
4 bread slices, toasted and buttered
2 eggs, beaten
1 tbsp butter
1/4 cup capsicum, chopped finely
1/4 cup boiled peas
1/4 cup chopped and boiled French beans
Salt as per taste
1/2 tsp black pepper powder
1/4 tsp garlic paste
2 tbsp mayonnaise
4 bread slices, toasted and buttered
