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Chicken Pallipalayam
( Chicken recipes for lunch Specials - Regional fare ) PREVIOUS
Method
- Pour oil in a pan, fry the onions and coconuts (cut in a length), along with green chilly.
- Cook the chicken with little oil separately.
- Mix both chicken and the mixture.
- Add turmeric powder, chilly powder.
- Cook for 3 minutes.
Ingredients:
1 kg - chicken
coconut
green chilly
small onions
turmeric powder
chilly powder
coriander leaves
2 tsp - oil
1 kg - chicken
coconut
green chilly
small onions
turmeric powder
chilly powder
coriander leaves
2 tsp - oil
