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Sify Home > Food > Nonvegrecipes > Category > Chicken > Green Chicken
Green Chicken
By : Nicholas
Category : Chicken, Andhra
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
  1. Clean and wash chicken pieces and put in a pan
  2. Slit 6 green chillies length-wise and add to Chicken, also add lemonjuice, pepper, salt and turmeric
  3. Cook the chicken until all the water evaporates and chicken becomes tender, finally add tomato puree
  4. Grind all greenstuff alongwith chillies and keep aside
  5. Take another pan and heat oil and fry the onions till golden brown and add ginger garlic paste and green masala paste to it
  6. Add cooked chicken to it and cook on a low flame
  7. Add Garam masala and serve
Ingredients:
Chicken - 1Kg (Skinless)
Green Chillies - 12 Nos
Oil - 3 Tbsp
Lemons - 2 Nos
Venegar - 2 tsp
Pepper powder - 2 tsp Salt- 1 tsp
Turmeric Garam masala - 1 tsp
Ginger garlic paste - 1 tsp
Curry leaves
Pudina/Mint
Coriander leaves
Tomatoes - 3 (grind to puree)
Onions - 2
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