2 potatoes, peeled, cubed
2 mangoes, riped but firm, peeled and chopped
1/2 tsp ginger paste
1/4 cup chopped onion
2 tsp curry powder
1 tsp cumin seeds powder
4 cups chicken stock
1 tbsp lemon juice
Saltas per taste
White pepper powder as per taste

For Garnishing:
2 tbsp chopped spring onion
1/4 cup chopped mangoes