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Sify Home > Food > Nonvegrecipes > Category > Desserts and baking dishes > Apple pancakes with ice cream
Apple pancakes with ice cream
By : Rehana Khambaty
Category : Desserts and baking dishes
Servings : 4
Time Taken : 30-45 mins
Rating :
  1. Cook apples, raisins and sugar with lemon juice till soft and pulpy.
  2. Add cinnamon and cook till dry. Remove.
  3. Mix flour, beaten eggs and enough milk to make a batter.
  4. Beat well and add a pinch of salt.
  5. Grease a griddle.
  6. Pour one ladle of batter.
  7. Spread into a thin round.
  8. Cover and cook. Open.
  9. Put a spoon of apple filling in the centre and roll over from both sides.
  10. Remove to a platter.
  11. Cook all pancakes like this and serve cold with ice cream.
2 cups flour (maida)
3 apples, peeled, chopped
1 tbsp. raisins, soaked in water, drained
1 tsp. lemon juice
1/2 tsp. cinnamon powder
3/4 cup sugar
2 eggs, beaten
Milk as needed
A pinch of salt
Vanilla ice cream
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