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Sify Home > Food > Nonvegrecipes > Category > Desserts and baking dishes > Banana Chocolate Chip Bread
Banana Chocolate Chip Bread
By : Madhumathi AndrewsCategory : Egg, Desserts and baking dishes
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Cream sugar, egg and butter in large bowl till fluffy. Set aside.
- Mix mashed banana and milk in small bowl. Set aside.
- Sift in small bowl, flour, baking soda and baking powder.
- Into the creamed sugar/butter mixture, alternately mix by hand the flour and mashed bananas.
- Stir until the flour is just moist. Blend in the chocolate chips.
- Turn batter into greased 9x5x3 loaf pan, or 3 small loaf pans.
- Bake 40-45 minutes at 350 degrees till toothpick comes out clean.
- This moist rich bread freezes well wrapped in plastic wrap, doubles easily, and makes a wonderful homemade gift for any occasion!
Ingredients:
1 cup sugar
1 egg
1/2 cup butter
1 cup ripe mashed banana
3 tbsp milk
2 cups flour
1/2 tsp baking soda
1 tsp baking powder
1/2 cup chocolate chips, more or less to taste
1 cup sugar
1 egg
1/2 cup butter
1 cup ripe mashed banana
3 tbsp milk
2 cups flour
1/2 tsp baking soda
1 tsp baking powder
1/2 cup chocolate chips, more or less to taste
