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Butter Cookies
By : Suresh ThampyCategory : Egg, Indian food, Desserts and baking dishes
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Cream the butter and icing sugar in a steel bowl.
- Add in the egg yolk one by one, keep creaming, take care that mixture does not split
- Add in the sieved flour; knead to a nice sot dough
- Roll in your palms and give desired shape.
- Bake at 180C for 20 mins
Ingredients:
700 g - butter
400 - icing sugar
2 - egg yolk
1 kg - flour
700 g - butter
400 - icing sugar
2 - egg yolk
1 kg - flour
RECIPES BY SURESH THAMPY
