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Sify Home > Food > Nonvegrecipes > Category > Desserts and baking dishes > Pistachio meringue and berry stack
Pistachio meringue and berry stack
Category : Desserts and baking dishes, Egg
Servings : 4
Time Taken : 30-45 mins
Rating :
Method
- Beat the egg whites and the sugar together till stiff.
- Fold in the pistachio together till stiff. Fold in the pistachio powder and colour (optional).
- Pipe small discs of the above mixture on oil paper and bake them at 160°C in a pre-heated oven for 3-4 mins. Cool.
- Make strawberry cream by mixing strawberry sauce and whipped cream.
- On the baked discs, add strawberry cream and then some berry compote on top.
- Repeat the process to form a stack. Serve.
Ingredients:
100 gms. egg white
200 gms. confectioner`s sugar
100 gms. pistachio powder
1-2 drops pistachio food colour (optional)
100 gms. egg white
200 gms. confectioner`s sugar
100 gms. pistachio powder
1-2 drops pistachio food colour (optional)
For the strawberry cream:
30 gms. strawberry sauce
50 gms. whipped creamv
50 gms. berry compote
RECIPES BY REHANA KHAMBATY
