Method
- Beat the egg whites lightly along with salt and pepper.
- Spray non stick with oil/butter).
- Pour out the egg mixture.
- Sprinkle the onions, tomatoes, chillies and herbs.
- Let it cook and then turn over.
- Or you can serve without doing the same.
- Serve as is or with whole wheat toast and a pot of coffee/tea.
Courtesy: http://chefinyou.com/