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Orange Sherbet
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Glossary
Orange Sherbet
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By
:
Rehana Khambaty
Category
:
Bhurji and other dishes
,
Egg
Servings
:
2
Time Taken
:
15-30 mins
Rating
:
Add to Favs
Method
Mix the sugar and water in a deep saucepan.
Bring the mixture to a boil, stirring until the sugar dissolves.
Cool the mixture and chill thoroughly in the fridge.
Combine the sugar mixture with the egg whites, orange juice and orange rind.
Chill again before serving.
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Ingredients:
2 cups - sugar
1 cup - water
2 - egg whites, beaten until frothy
1 cup - freshly squeezed orange juice
1 tbsp - grated orange rind
8 - mint leaves, chopped
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