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Spiced Fruit Pudding
By : Golden ReejsinghaniCategory : Egg, Bhurji and other dishes
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Take a microwave bowl of 1.5 liter capacity and grease it nicely.
- Mix margarine and sugar with a beater till fluffy.
- Add eggs one at a time beat them well.
- Mix in the honey and the essence.
- Put in the canned fruit cocktail, refined flour, essence, spices, breadcrumbs and brandy or rum.
- After mixing thoroughly put the prepared mixture in the bowl.
- Cook on low 30% until made or for 40 minutes.
Ingredients:
125 g - margarine
150 g - castor sugar
4 tbsp - honey
1 tsp - vanilla essence
250 g - dried mixed fruits
115 g - mixed fruit cocktail
115 g - refined flour
� tsp - each of cinnamon, nutmeg and ginger powdered
60 g - bread crumbs
70 ml - rum or brandy
2 - eggs
125 g - margarine
150 g - castor sugar
4 tbsp - honey
1 tsp - vanilla essence
250 g - dried mixed fruits
115 g - mixed fruit cocktail
115 g - refined flour
� tsp - each of cinnamon, nutmeg and ginger powdered
60 g - bread crumbs
70 ml - rum or brandy
2 - eggs
