Method
- Sift flour, sugar and cinnamon powder.
- Put all the husks from a sifter to a mixing bowl. Rub in margarine.
- Make a well in the centre of the ingredients and add skimmed milk, egg and mix quickly into a rough dough.
- Do not use a beater. If necessary add little more milk to make the dough stiff.
- Spoon out a little mixture onto greased patty tins and bake at 190ÂșC for 20 mins.
Ingredients:
2 cups - whole meal flour
1 1/4 cups - raisins
1/2 cup - sugar
1/3 cup - skimmed milk
80 g - polysaturated margarine
1 - egg
1/4 tsp - cinnamon powder