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Sify Home > Food > Nonvegrecipes > Category > Fish > Fish sandwich
Fish sandwich
By : Rehana Khambaty
Category : Fish
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
  1. Boil the boneless fish, drain out all the water but retain the water. Mash the boiled fish and place in a mixing bowl. Add mix 2 tbsp. of the fish stock which has been retained.
  2. Also mix in the remaining ingredients.
  3. Now, heat the ghee in a non-stick pan and fry for only 2 mins.
  4. Remove and place again in a dish and your mixture is ready.
  5. Spread butter on the bread slices. Spread the fish mixture on one slice and cover with a buttered slice of bread. This will make three fish sandwiches in all.
Ingredients:
400 gm boneless fish
2 tbsp ghee
2 tsp garlic paste
2 tsp tomato ketchup
1 onion, chopped
2 green chillies, chopped
Salt to taste

For the bread:

Any bread of your choice – garlic or any other – 6 pieces
Butter to spread on the bread

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