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Grilled lobsters
By : Rehana Khambaty
Category : Grilled dishes
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
  1. Grind all the ingredients for the paste and rub on the lobsters and keep aside for 4-5 mins.
  2. You can also use a sizzler to place the lobsters on sizzler and place in the oven at 160 degrees C for 3-4 mins.
  3. Serve piping hot garnished with fried onions.
Ingredients:

4 lobsters head and tail, vein removed
Salt to taste

For the paste:

6-7 red chillies
1/2 inch fresh turmeric
1 tbsp coriander seeds
1 tbsp saunf
2 pods garlic
2 tsp mustard oil

For garnishing:

3 tbsp. fried onions (optional)

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