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Egg Snacks
Method
- Brush the bowls with butter and keep it on a flat dish.
- Mix the potato, onion and ham.
- Divide the potato mixture evenly between the four bowls.
- Beat the eggs, coriander leaves, salt and pepper in a bowl.
- Pour the egg mixture over the potato mix, sprinkle grated cheese and cook in the microwave for 2-3 minutes or until the eggs are set and cheese melts.
- Serve hot.
Serves: 4
Ingredients:
1 cup - boiled potatoes, chopped finely
1 - onion, chopped
2 slices - ham, chopped
2 - eggs
2 tbsp - coriander leaves, chopped
50 g - grated cheese
4 - small sized heat proof bowls
salt and pepper to taste
1 tbsp - butter
1 cup - boiled potatoes, chopped finely
1 - onion, chopped
2 slices - ham, chopped
2 - eggs
2 tbsp - coriander leaves, chopped
50 g - grated cheese
4 - small sized heat proof bowls
salt and pepper to taste
1 tbsp - butter
