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Prawns in Pasta
By : afsari praveen
Category : Prawn, Indian food
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
  1. Heat the oil in a pressure pan and add the whole spices.
  2. After it sputters, add the onions and green chilli and saute
  3. Add the ginger garlic paste and saute, then add tomatoes and cook till the tomatoes are mashed well.
  4. Add salt, turmeric and chilli powder
  5. Now add the prawns and stir for 2-3 mins.
  6. Add 4 cups of water and bring to boil
  7. Now add the mint leaves and the macaroni.
  8. Cover and cook for 3-4 whistles.
  9. Garnish with coriander leaves.
  10. Serve hot - This dish does not need any accompaniment.
Ingredients:
2 cups - Macaroni / Pasta
100g - Prawns, cleaned
2 - Onions, large
3 - Tomatoes, medium
2 - Green chillies
1 tsp - Ginger-garlic paste
1/2 tsp - Turmeric powder
1 tsp - Chilli powder
4 cloves
3 small cinnamon sticks
1 cardamon (optional)
1/2 cup - Mint/Pudina
Coriander leaves - to garnish
Salt to taste
4 tbsp - Oil
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