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Sify Home > Food > Nonvegrecipes > Category > Raitas salads and soups > Salads > Crunchy Salad
Crunchy Salad
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By : Shireen Das
Category : Egg, Salads
Servings : 2
Time Taken : 30-45 mins
Rating :
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Method
  1. Heat butter in a pan.

  2. Saute noodles till crisp an brown.

  3. Remove and cool.

  4. In a bowl mix cabbage, lettuce, eggs, onions and peas.

  5. Pour the dressing.
  6. Toss it well.

  7. Add 1 cup noodles and seasame seeds.

  8. Mix it well.

  9. Garnish with nuts and remaining 1 cup noodles.

  10. Serve immediately.

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Ingredients:

2 cups shredded Cabbage
1 cup shredded Lettuce
1 cup chopped Spring Onion
1/4 cup boiled Peas
2 hard boiled Eggs, grated
2 cups crushed Noodles
1 tbsp Butter
3 tbsp roasted Nuts
3 tbsp roasted Seasame seeds

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