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Sify Home > Food > Nonvegrecipes > Category > Raitas salads and soups > Soup and stew > Chicken Soup
Chicken Soup
Method
- Heat stalk in a wok. Add all ingredients except corn flour, egg and lemon juice. Check seasoning.
- Mix corn flour with water into a paste and add to boiling soup.
- When soup thickens add lemon juice and beaten egg through sieve.
- Serve hot.You can buy readymade coriander sauce or blend 100 gm coriander with 5 gm ginger, 5 green chillies, 5 gm
- celery, 5-10 spring onions, 5-10 mllemon juice and 5 gm parsley.
Ingredients:
20 gm - chicken minced
2 tbsp - corn flour
250 ml - stalk
2 tbsp - lemon juice
1 - egg
2 tbsp - coriander sauce
Salt
Pepper
20 gm - chicken minced
2 tbsp - corn flour
250 ml - stalk
2 tbsp - lemon juice
1 - egg
2 tbsp - coriander sauce
Salt
Pepper
RECIPES BY ANITA RAHEJA
