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Prawn Fry
By : ShwetaMethod
Mix all the ingredients with enough water to make a thick batter.
Heat oil in a pan and depp fry the prawns till golden brown.
Ingredients:
Tiger prawns - 500gms
Maida - 3tbsp
Cornflour - 3tbsp
Pepper powder - 2tbsp
Tuemeric powder a pinch
Salt to taste
3-4 drops of oil
Tiger prawns - 500gms
Maida - 3tbsp
Cornflour - 3tbsp
Pepper powder - 2tbsp
Tuemeric powder a pinch
Salt to taste
3-4 drops of oil
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