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Steamed Prawn With Mustard
By : SohiniMethod
Wash the prawns and keep in a bowl.
Mix the mustard paste, turmeric powder, salt and green chillies with the prawns.
Top this mixture of prawns with mustard oil.
Pressure cook it on high flame till the first whistle. Then lower the flame and cook for another 6-7 minutes. Remove immediately.
Garnish with chopped coriander and serve with plain rice.
Ingredients:
Prawns 250 gms (shelled and de-veined)
Mustard paste 4-5 tbspoon
Mustard oil 2-3 tbspoon
Green chillies 6-8 (whole)
Turmeric powder 1/2 tspoon
Salt to taste
Fresh coriander 2 tbspoon (finely chopped)
Prawns 250 gms (shelled and de-veined)
Mustard paste 4-5 tbspoon
Mustard oil 2-3 tbspoon
Green chillies 6-8 (whole)
Turmeric powder 1/2 tspoon
Salt to taste
Fresh coriander 2 tbspoon (finely chopped)
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