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Shrimp Kebabs with Mustard Sauce
Category : Method
Mix all the ingredients of Mustard sauce in a bowl.
Alternate Shrimp & Veggies on the skewers.
Prepare BBQ.
Brush the kebabs with sauce.
Grill until shrimp are cooked, basting occasionally.
Ingredients:
11/2 lbs. Large Uncooked Shrimp, Peeled & cleaned
4 Large Red Pepper cut into Squares
4 Large Yellow Pepper cut in to Squares
16-20 Large Mushrooms
16-20 Cherry Tomatoes
12 Skewers soaked 30 minutes in water
Mustard Sauce:
2Tbsp. Olive Oil
2Tbsp. Dijon mustard
1/4 cup white wine vinegar
2Tbsp. Water
2Tbsp. chopped parsley
