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Masala Corn Fritters
By : Rehana KhambatyCategory : Egg, Starters and accompaniments
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Beat eggs well. Mix in milk and flour and beat well.
- Add chillies, onion, salt and pepper. Stir in drained corn.
- Heat oil for shallow frying.
- Drop tablespoonfuls full of batter into hot oil and fry till browned on both sides. Serve hot.
Ingredients:
1/2 cup - milk
450 g - sweet corn kernels, whole
3 tbsp - plain flour
2 - eggs
2 tbsp - finely chopped onion
1/2 tsp - pepper
2 tsp - green chillies, minced
salt to taste
5 tbsp - oil
1/2 cup - milk
450 g - sweet corn kernels, whole
3 tbsp - plain flour
2 - eggs
2 tbsp - finely chopped onion
1/2 tsp - pepper
2 tsp - green chillies, minced
salt to taste
5 tbsp - oil
