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Eggs Florentine
Method
- Heat oil add spinach & cook for 10/12 mts or until tender.
- Add salt & pepper to taste.
- Arrange spinach in 4 ramekin bowls.
- Break an egg over each sprinkle 1 tbsp grated cheese over top.
- Bake in moderate oven till egg sets.
Ingredients:
4 - eggs
3 tbsp - oil
2 bunch - spinach
4 tbsp - grated cheese
salt & pepper to taste
4 - eggs
3 tbsp - oil
2 bunch - spinach
4 tbsp - grated cheese
salt & pepper to taste
RECIPES BY HOOTOKSHI
