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Haleem
By : Paktaste.comMethod
- Soak rice, wheat and dals overnight.
- Mix haldi, chilli, salt, onions, ginger paste, and 2 glasses water with beef and cook till beef is pretty tender.
- Fry the same in 50 ml of oil.
- Remove beef pieces from curry, add curry masala in soaked dals, rice and wheat.
- Boil in pressure cooker for 15 minutes by putting 1 jug of water.
- As water dries add beef and cook for 30 minutes more.
- Fry 1 small finely sliced onion in remaining 250 ml oil.
- Put this into cooked mixture sprinkle garam masala and serve hot
Ingredients:
1 kg boneless beef
2 tbsp ginger garlic paste
3 medium onions
2 tbsp chilli powder
1tsp haldi
300 ml oil
2 tbsp salt
2 tbsp garam masala powder
Half cup channa dal
Half cup mash dal
half cup masoor dal
Half cup rice
1cup wheat
1 kg boneless beef
2 tbsp ginger garlic paste
3 medium onions
2 tbsp chilli powder
1tsp haldi
300 ml oil
2 tbsp salt
2 tbsp garam masala powder
Half cup channa dal
Half cup mash dal
half cup masoor dal
Half cup rice
1cup wheat
