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Crab Cheese Dip
Method
- Grate cheese, add milk a little at a time and cream well to get the consistency of cream cheese.
- Add lime juice worcester sauce, finely chopped garlic, salt, pepper and finely chopped crab meat.
- Chill & serve with wafers, salt biscuits, cream crackers or pieces of fresh bread.
Ingredients:
110 gms cheese
1/4 cup milk
2 tsps lime juice
1 tsp worceshtershire sauce
1 clove of garlic
Salt & pepper to taste
100 gms crab meat cooked
110 gms cheese
1/4 cup milk
2 tsps lime juice
1 tsp worceshtershire sauce
1 clove of garlic
Salt & pepper to taste
100 gms crab meat cooked
RECIPES BY HOOTOKSHI
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