Beat the eggs.

Soak the bread slices in water. Squeeze out the water and add to the beaten eggs.

Add a pinch of salt and a teaspoon of oil into the mixture. To make the mixture smooth, add some milk to it.

Take a portion of the mixture and spread it evenly and immediately.

Sprinkle a little of the chopped onions, tomatoes, ginger, coriander leaves and green chillies, with a pinch of salt, red chilli powder and garam masala.

Serve with Tomato Ketchup and enjoy.