Royal Icing
Category : Bhurji and other dishes, Egg
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Beat egg white lightly with a wooden spoon. Sift icing sugar.
- Add 1 tbsp. of icing sugar at a time to the egg, beating well after each addition.
- Once all the icing sugar has been added, beat until the icing forms into peaks.
- Fill in paper piping bags and decorate the cake.
Ingredients:
1 1/2 cups - icing sugar
1 - egg white
1 1/2 cups - icing sugar
1 - egg white
RECIPES BY REHANA KHAMBATY
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