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Sausage and Pasta Salami
By : Method
- Saute the sausages.
- Transfer sausage to paper napkins.
- Pour off drippings.
- Take some more oil in the same pan and saute all the vegetables till tender.
- Mix well with the sausages.
- Now add the tomatoes and toss well.
- Transfer in a salad bowl and then add the cheese, black olives and the dressing.
Ingredients:
1 1/2 kg - sausages, casings removed
1 tbsp - olive oil
2 - onions, chopped finely
5 to 6 flakes - garlic, chopped
2 cups - broccoli florets
2 - tomatoes, finely chopped
pasta, cooked
parmesan cheese according to requirement
chopped black olive for dressing
parmesan cheese dressing
1 1/2 kg - sausages, casings removed
1 tbsp - olive oil
2 - onions, chopped finely
5 to 6 flakes - garlic, chopped
2 cups - broccoli florets
2 - tomatoes, finely chopped
pasta, cooked
parmesan cheese according to requirement
chopped black olive for dressing
parmesan cheese dressing
RECIPES BY REHANA KHAMBATY
