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Shrimps with Garlic
By : ChaittanyaCategory : Prawn, Mexican, Starters and accompaniments
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
- Peel the shrimps and discard the heads.
- Heat the oil in a frying pan or in a casserole
- Add chopped garlic
- Leave on low heat until the garlic is golden brown.
- Add the hot red flaked pepper.
- Add the shrimps and saute for a minute.
- Sprinkle with salt and serve immediately.
Ingredients:
1/2 kg (1-1/2 pounds) shrimp
2 garlic cloves
1/2 hot dried red pepper
6 tbsp olive oil
Salt
1/2 kg (1-1/2 pounds) shrimp
2 garlic cloves
1/2 hot dried red pepper
6 tbsp olive oil
Salt
