1. Heat oil in wok,saute ground spices until fragrant

2. Add prawns and fry until the colour changes to pink

3. Add asparagus,mix well,sprinkle 2-3 tbsp water onto mixture and cover wok.

4. Cook for 1 min.

5. Add salt and sugar,mix well and taste

6. Serve hot with rice

Note : Can substitute asparagus with french beans,sweet potato leaves or broccoli