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Mushrooms La Grecque
Category : International cuisine, French, Mushroom Recipes
Time Taken : 15-30 mins
Rating :
Method
- Heat the olive oil in a pan, add the chopped onions, garlic and saute till they change colour.
- Next add the coriander seeds, wine, tomato puree and stir well.
- Add the button mushrooms, chopped tomatoes, salt and pepper for taste.
- Let the mixture boil and remove once the mushrooms become soft.
- Remove from heat, cool and chill for several hours before serving.
Ingredients:
button mushrooms - 450 gms
red wine - 300 ml
tomatoes, seeded & chopped - 550 gms
onion, chopped finely - 1 no
garlic, chopped finely - 1 clove
coriander seeds - 1 tbsp
tomato puree - 1 tbsp
olive oil - 2 tbsps
pepper, ground as required
parsley as required
salt as required
button mushrooms - 450 gms
red wine - 300 ml
tomatoes, seeded & chopped - 550 gms
onion, chopped finely - 1 no
garlic, chopped finely - 1 clove
coriander seeds - 1 tbsp
tomato puree - 1 tbsp
olive oil - 2 tbsps
pepper, ground as required
parsley as required
salt as required
RECIPES BY REHANA KHAMBATY
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