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Luchi
Method
- Mix two spoons of oil and and salt (to taste) with all purpose flour and then add water and make a good dough.
- Make small roll like puri.
- Heat a fry pan in medium heat with oil for frying.
- When oil is hot fry the rolls (luchis).
- Serve the luchis with curry or bhaja.
Ingredients:
1 lb - all purpose flour
oil for frying
salt to taste
1 lb - all purpose flour
oil for frying
salt to taste
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