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Choco Cornflakes Pudding
Got a sweet tooth? And, no time to whip up elaborate desserts? Here's a list of easy-to-make desserts that require the simplest of ingredients and even less time!

Ingredients:

1/2 cup - plain cornflakes

1.5 cups - whole milk

1 tbsp - sugar

2 - cardamom pods

Cashews nuts, a few

1 tsp - ghee (to fry)

2 pinches - cocoa powder


Method:

1. Roast the cornflakes in ghee and set it aside.

2. Leave it to cool for 5 mins then grind it to a coarse powder.

3. Roast cashews and keep aside.

4. Add sugar to milk and bring to boil.

5. Add cornflakes powder, crushed cardamoms, cocoa powder and stir well till it becomes thick - of pudding consistency.
6. Add the cashews and mix well.

7. Refrigerate for 15 mins and serve chilled!


Recipes and images courtesy: www.sharmispassions.com

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