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How to make aloo paratha Gallery
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What you need
Ingredients:

For the chapathi dough:

Wheat flour - 1 cup
Oil - 1 tbsp
Milk - 1 tbsp
Salt - as required
Water - as required

For the aloo filling:

Potatoes - 2 large
Coriander leaves - 2 tbsp
Turmeric powder - a generus pinch
Jeera - 1.5 tsp
Green chillies - 2 (or) Red chilli powder - 1 tsp
Salt - as required

Recipe and images:Sharmispassions
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